Violet Cabbage Viet Nam
If you have a need, please contact us to be provided with complete information about the product and get the best price.
Product information:
– Red Cabbage: Fresh and frozen
– Origin: Vietnam
– Packing: PA package 500gram-1kg-2kg / frozen vacuum bag, foam container 5kg, 10kg, 20kg / carton or pack according to customer requirements.
– Certificate of food hygiene and safety, products meeting export standards, manufactured under ISO 22000: 2018 food safety management system
– Application: Used as a raw material for processing dishes such as sour soup, stir-fry, use direct.
Delivery and payment information:
– Domestic delivery: Delivery within Ho Chi Minh City 2 days and delivery from 3-5 days nationwide
– Export: Air cargo (by air) 3-5 working days, container goods by sea 10-15 working days from the date of contract signing (CNF & FOB Ho Chi Minh City Port, VIETNAM)
– Minimum order quantity: 100 kg
– Supply ability: 30 tons/month
– Domestic payment: Cash or bank transfer
Specification: High quality Vietnamese red cabbage.
– Type: Red cabbage
– Style: Fresh and Frozen
– Color: Properties of the product
– Cultivation type: Common
– Certification: ISO 22000: 2018, C / O, Phytosanitary
Packing details:
– Inner packing: PA preserves 500gram-1kg-2kg/bag
– Outer packing: 5kgs / 10kgs / 20kgs per carton
– Or according to customer’s request
+ Delivery time: 01 to 02 weeks since customers confirm the order and deposit or confirm L/C of our bank.
+ Payment term: By 100% irrevocable L/C at sight or (40% T/T deposit in advance, 60% T/T against copy of B/L).
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